Crocked Pork Tenderloin: Night two, pulled pork sandwiches

I’m not even sure this should count as a “recipe” because it is so ridiculously easy. Here goes, anyway…

Pulled Pork Sandwiches
Ingredients
• Leftover shredded pork from last night’s meal
• A bottle of your favorite barbecue sauce
• Sub-sandwich rolls
• Your favorite fixin’s and sides

Directions
Drench pork in barbecue sauce. Then, heat up in microwave or on the stove. Place pork on sub-sandwich rolls and dress the sandwich as you like. I had my sandwich with cheddar cheese and lettuce. Stephen preferred tomato over lettuce. We both had sweet potato fries on the side. Coleslaw or potato salad would have been yummy too.

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2 Comments

Filed under Gourmet Lisa, Homemade

2 responses to “Crocked Pork Tenderloin: Night two, pulled pork sandwiches

  1. Kourtni

    That looks so good. We like pulled pork sandwiches a lot! Did you make the fries???? Sweet potato fries are my favorite. 😉

  2. lwuertz

    Kourtni – they are the sweet potato fries from Trader Joe’s. 20 minutes in the oven, little salt when they are done. 🙂

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