…is the face of my daughter this morning documenting the fact that we are allergy free.
The past couple weeks I’ve been letting the kids eat whatever, eat what we eat, sharing food with them when we go out to eat with a few more tightly controlled and closely watched experiments. The last of those experiments was this morning when I fed her French toast with real egg and bread.
We’ve had no reactions that I can tell.
I am so very happy. This makes my life so much easier. It’s one of the best days ever!